SAVE this and comment “NOODLES” and I’ll send you the full recipe! These Chicken Yakisoba noodles are loaded with tender chicken, fresh vegetables, and the best homemade sauce. It comes together in about 30 minutes and makes the perfect easy weeknight dinner. Chicken Yakisoba Recipe: Ingredients For the chicken * 2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces * 2 tbsp low-sodium soy sauce * Salt and black pepper, to taste For the vegetables * ½ medium onion, thinly sliced * 1 medium carrot, julienned * ¼ head green cabbage, thinly shredded * 4 garlic cloves, minced * 1½ cups bean sprouts * 3 green onions, sliced * ½ tbsp avocado oil, or any neutral oil For the yakisoba sauce * ½ cup low-sodium soy sauce * 2 tbsp Worcestershire sauce * 2 tbsp oyster sauce * 2 tsp sesame oil * 1½ tbsp brown sugar * ½ tsp black pepper * 2 lbs refrigerated yakisoba noodles Instructions 1. Whisk together the soy sauce, Worcestershire sauce, oyster sauce, sesame oil, brown su...