For those who love their sours, treat your tastebuds to a Back Beet 🩸
It might stand out thanks to its bold, bright, Halloween-ready color, but it’s the flavor that’ll win you over…
Sharp, fruity and with a sweet, seasonal maple twist 🍁
To cap it off, the silky-smooth texture of the Absolut Elyx vodka… Cheers!
→ Ingredients
Ice cubes
40ml Absolut Elyx vodka
25ml beetroot juice
10ml ginger juice
20ml lemon juice
15ml maple syrup
Garnish: A twist of lemon zest
→ How to make it
1. Add the vodka, beetroot juice, ginger juice, lemon juice and maple syrup into a cocktail shaker filled with ice cubes.
2. Shake hard and strain into a chilled coupe (or martini glass).
3. Garnish with the twist of lemon and serve ✨
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