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Healthy Chocolate Makhana Ladoos Perfect for evening little hunger, school tiffin and for your travelling Makes 6-8 ladoos Ingredients: 🔸1 cup makhana (fox nuts) 🔸1/4 cup almonds 🔸6-8 soft dates (room temperature or soaked for 30 minutes) 🔸1 tbsp cocoa powder 🔸1 tbsp warm ghee 🔸1-2 tsp extra warm ghee (if needed) Instructions: 1. Dry roast the makhana and almonds until fragrant. 2. Let them cool slightly and blend into a fine powder. 3. Add the dates, cocoa powder, and 1 tosp warm ghee. 4. Blend again until the mixture comes together. 5. Transfer to a bowl. 6. If the mixture feels dry, add a little more warm ghee. 7. Take small portions and roll into ladoos. Follow for more such healthy recipes❤️ #snackideas #healtyfood #snacksforkids #kidsapproved #momlife

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