Part 1: Sabores at Smorg 🌶️ Five vendors, three countries, and a lot of reasons to come hungry. lupitasnyc is bringing the depth and heat of Mexican cooking. thepinchotruck takes Puerto Rican flavors straight to the grill, serving skewers hot and heavily seasoned. Colombia shows up in a few different forms: handmade arepas from palenquefood, smoky asado from their sister stand Brasa, and Colombian classics reworked into easy, one-handed bites at garosonyc. Then there’s theaborrajao : ripe plantain, fried until crisp, with melted cheese tucked inside. Sweet, salty, and exactly as good as it sounds. Different traditions, distinct flavors, all worth making a stop for. Which one are you trying first? 👀 #smorgasburg #nycfood #nycfoodie #nycfoodmarket #sabores