PINK PARADISE 🌴 ⇩ Say hello to your soon-to-be summer favourite! 👋 Rhubarb syrup, guava juice, and silky coconut blend together in the Pink Paradise for a bright, tropical sip that’s impossible to resist. PINK PARADISE 🩷 ◦ 2 oz Empress 1908 Indigo Gin ◦ ½ oz Rhubarb Syrup ◦ ¾ oz Lime Juice ◦ 1 oz Guava Juice ◦ 1 oz Coconut Cream ◦ Passionfruit Pulp, Pineapple Fronds & Rhubarb Ribbon, to garnish METHOD: Shake 1 oz Empress 1908 Indigo Gin, rhubarb syrup, lime juice, guava juice, and coconut cream on ice. Strain into a hurricane glass over crushed ice. Float remaining 1 oz Empress 1908 Gin on top. Garnish with passionfruit pulp, pineapple fronds and a rhubarb ribbon. Sip responsibly! #EmpressGin Summer Cocktails, Summer Recipes, Drink Recipes, Cocktail Ideas