I meet a lot of vegan founders. Most start with a business idea. Erin started with a problem she needed to solve. She’s been vegan for over 25 years, and this is how it all began. “My coach challenged me to give up dairy for just three days. By day three, I could breathe easier. I wasn’t constantly congested anymore. I felt stronger, had more energy, and I knew I wasn’t going back. Back then, there were no clean vegan protein snacks. Everything was full of whey and ingredients I didn’t want in my body. So I made my own. I took my grandma’s cookie recipe, gave it a healthy twist, and created something that actually tasted good while fueling my body.” That homemade recipe became Good Mood Foods. Not because Erin wanted to build a company. Because she wanted real food she could trust. That same recipe is still helping people fuel busy days, workouts, travel, and everything in between. Real ingredients. Whole foods. Nothing artificial. Just food you can recognize and enjoy. T...