Marathon Meals | Moroccan Couscous 🇲🇦
Ingredients
Chicken & Spice Marinade
2 boneless, skinless chicken breasts
1 tbsp olive oil
1 tsp kosher salt
½ tsp black pepper
2 tsp ground cumin
2 tsp ground coriander
1½ tsp sweet paprika
1 tsp ground ginger
½ tsp turmeric
½ tsp cinnamon
Pinch of cayenne
One-Pan Stew
1 large yellow onion, thinly sliced
3 medium carrots, peeled and cut into coins or half-moons
3 cloves garlic, minced
2 tbsp tomato paste
1 can (15 oz / 400 g) chickpeas, drained and rinsed
2½ cups (600 ml) low-sodium chicken stock
1 cup (190 g) pearl couscous
Juice of ½ lemon
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