🍰 Number style sheet cakes 🍰 Part 1: Filling and crumb coating Cake Details: Flavor- Cocout Lime Frosting- Coconut buttercream Filling- Coconut Cream & Fresh Lime Juice. After you’re done filling and crumb coating your cakes, put them in the freezer over night or for at least an hour to harden and set up. It locks in moisture, and also makes the entire decorating process SO much easier. #theblondewhobakes #cakes #cakedecorating #dessert #birthday