When it's too hot to cook, make this instead ☀️ This refreshing peanut noodle salad is packed with veggies and made for easy meal prep lunches all week long (your coworkers will be jealous 😉) Full recipe below 👇 INGREDIENTS For the Salad: • Rice noodles • Napa cabbage • Bell pepper • Carrots • Shelled edamame • Green onions • Chopped peanuts For Peanut Dressing: • ½ cup peanut butter • 2 tbsp Kikkoman® Less Sodium Soy Sauce • 1 tbsp Kikkoman® Rice Vinegar • 1 tbsp Kikkoman® Sesame Oil • 1 tbsp minced garlic • Honey, to taste • Water, as needed for consistency Optional: Top with chicken or tofu for extra protein INSTRUCTIONS 1. Cook rice noodles according to package directions and rinse under cold water. 2. Whisk together all dressing ingredients. 3. Toss noodles, veggies, peanuts, and dressing until evenly coated. 4. Refrigerate and enjoy for easy lunches all week. #MealPrep #NoodleSalad #EasyLunch #SummerRecipes #HealthyRecipes
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