Who said garlic bread can’t be the main course? Because this cheesy chicken Alfredo garlic bread is all the proof you need. Serve this garlic bread with a side of salad and you have dinner ready. Cheesy Chicken Alfredo Garlic Bread Ingredients For the chicken * 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces * 1 tsp garlic powder * 1 tsp Italian seasoning * 1 tsp kosher salt * ½ tsp black pepper * 1 tbsp avocado or olive oil For the Alfredo sauce * 1 tbsp butter * 2 garlic cloves, minced * 1½ cups heavy cream * 1 cup freshly grated Parmesan * ¼ tsp garlic salt, or to taste For the garlic bread * 8 slices frozen garlic Texas toast * 1 cup shredded mozzarella, divided * Fresh parsley, chopped Instructions 1. Heat the oven to 400°F. Arrange the garlic toast on a baking sheet and bake for about 5 minutes, just until lightly crisp. Remove from the oven and gently press the centers down with the back of a spoon to create a small pocket. 2. Meanwhile, heat a drizz...