Steaks, Slides & $100 Vibes 🥩✨
To celebrate the brand-new golden slide and full-size ball pit inside the Ethos dining room, we’re serving a steak almost as ridiculous as the celebration.
A massive bone-in cowboy ribeye, grilled until beautifully charred, completely wrapped in shimmering edible gold and crowned with a generous mound of luxurious black caviar—all for $100.
Want to make an unnecessary amount of luxury even more unnecessary? Add buttery lobster and turn the whole thing into the most outrageous surf-and-turf in Austin. 🦞
Eat the gold-covered steak. Order the lobster. Take the golden slide directly into the ball pit. Question absolutely nothing.
This is a limited-time special with limited availability. Once the steaks are gone, they’re gone—and you’ll be stuck watching everyone else’s videos from inside the ball pit.
Reserve now. Come hungry. Wear socks. 🛝✨
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