Tilapia Piccata with Mashed Potatoes #ad I love a good piccata, and this Tilapia Piccata is one of those meals that feels a little fancy without the extra work. It’s affordable, perfect for busy weeknights, and elegant enough for guests. I had the whole meal on the table in under 30 minutes! And to celebrate National Potato Day I paired it with buttery, creamy main_st_bistro Steakhouse Yukon Gold Mashed Potatoes. They’re ready in minutes, taste homemade, and are perfect for soaking up every bit of that lemony caper sauce. Click the link in my bio or stories to find out where to buy near you: mainstbistro.com/wheretobuy #mainstbistro #elevatedmeals Serves:3 Prep: time: 10 minutes Cook time: 15 minutes Ingredients 3 tilapia fillets Salt & black pepper ½ cup all-purpose flour 2 tbsp olive oil 3 tbsp butter, divided ½ cup chicken broth ¼ cup fresh lemon juice 2 tbsp capers 1 lemon, thinly sliced Fresh parsley 1 package Main St Bistro Steakhouse Yukon Gold Mas...