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Creamy Whipped Garlic Mashed Potatoes πŸ₯” This one is a favorite and in regular rotation in our household!! _____________________________________________________ Recipe: 6 Large Golden Potatoes 1 Whole Garlic 1 Cup Heavy Cream 1/2 Cup Irish Butter 1 Tbsp Olive Oil (or Avocado Oil) Salt & Pepper to Taste Directions: Cut the top of the garlic off exposing the cloves. Drizzle olive oil on top and season with salt and pepper. Wrap tightly in aluminum foil and bake at 400 degrees Fahrenheit for 25min. Next, peel your potatoes and dice into cubes. Put in a large pot cover with water and bring to a boil. When the potatoes are fork tender drain water from pot and transfer to a large bowl. Mash your potatoes incorporating palettes of butter. Add roasted garlic, salt, pepper, and heavy cream. Mix together using a whisk or hand mixer with whisk attachment! (I showed using a whisk in the video showing that it can be done and is fairly easy to do.) Serve with your favorite entree ...

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