Creamy Garlic Chicken Ingredients: 2 lbs. Chicken thighs 1 Tbsp kosher salt for chicken seasoning 8 cloves garlic, smashed 1.5 Tbsp Flour 1/2 tsp black pepper 1/2 chicken bouillon cube 2 Cups Chicken stock, low sodium 1 Cup Heavy Cream Parsley, for garnish Instructions: 1. Season the chicken thighs with kosher salt. 2. Sear the skin side of the chicken thighs. 3. Set chicken aside, and saute the smashed garlic cloves. 4. Add the flour and mix with the chicken fat. Cook for 1-2 minutes. 5. Add the chicken stock/broth, black pepper and chicken bouillon. Add the chicken back in and simmer for 30 minutes. 6. Add the cream and mix. Garnish with parsley. 7. Best paired with steamed rice or mashed potatoes. Enjoy! #garlic #chicken #garlicchicken #onepotmeal #recipe Would you try this??