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The dessert of the summer, but with a boozy twist. šŸ’ -3 cups frozen cherries cooked with 1 cup of sugar, then blended! - 1.5 cups whole milk - 4 oz. tequila - 1 tbs. heavy cream - juice of 1 lemon 1. Cook frozen cherries with sugar until sugar is dissolved and cherries have softened. 2. Blend cherries then add remaining ingredients and blend again. 3. Pour into a bread pan and freeze overnight. 4. Once frozen, scoop and serve!šŸ’ #boozy #cherry #sorbet #summer #desserts

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