The dessert of the summer, but with a boozy twist. š
-3 cups frozen cherries cooked with 1 cup of sugar, then blended!
- 1.5 cups whole milk
- 4 oz. tequila
- 1 tbs. heavy cream
- juice of 1 lemon
1. Cook frozen cherries with sugar until sugar is dissolved and cherries have softened.
2. Blend cherries then add remaining ingredients and blend again.
3. Pour into a bread pan and freeze overnight.
4. Once frozen, scoop and serve!š
#boozy #cherry #sorbet #summer #desserts