Fresh off a run on hellskitchenfox, chef_alejandro_najar is on a mission to revolutionize Summit County’s food scene. The thebluedoorcafenbakery in Cuyahoga Falls has never been just another brunch spot. Opened in 2009 by Marine veteran Michael Bruno, the cafe had a dedication to local and scratch-made food before those were buzz words. Bruno’s upbringing in Germany gave him a love for European bakeries and French cooking. Locals took to its brunch menu quickly — but until now, it’s never really offered regular dinner service. “Summit County has never really experienced anything like Blue Door — and they definitely haven’t experienced anything like Blue Door dinner,” says Najar. “We’re seriously trying to change the whole food scene in this area out of one small restaurant.” Click the link in our bio to learn more about Chef Alejandro’s rise to fame and discover the small restaurant menu making a big impact. #cleveland #clevelandfoodies #clevelandfood #cuyahogafalls