These ranch-cheese crackers make a terrific game day snack, an unexpected nibble for cocktail hour, or a fun substitute for the usual bowl of salted mixed nuts at a holiday party. You’re going to want to save this winning recipe to revisit all fall and winter long! 🥳 Ingredients: - 1/3 cup olive oil - 1 (1-oz.) packet ranch dressing mix - 1 Tbsp. dried dill - 1 Tbsp. garlic powder - 2 (12.4-oz.) boxes bite-size Cheddar cheese crackers (such as Cheez-Its) Directions: 1. Preheat oven to 300°F. 2. Whisk together olive oil, ranch dressing mix, dried dill, and garlic powder in a small bowl. Drizzle over Cheddar cheese crackers in a large bowl. Toss to coat. 3. Divide between 2 large rimmed baking sheets, and spread in an even layer. Bake 30 minutes or until lightly toasted, stirring every 10 minutes. Cool on pans for 30 minutes. 4. Store in large ziplock plastic bags or in airtight containers. #snacks #snackbreak #tailgateszn #tailgate #easyrecipe