High-protein ice cream that actually tastes like dessert? Yes please. 🍦
This is my go-to Ninja Creami combo—it’s creamy, delicious, keeps me full, and totally satisfies my sweet tooth.
Here’s how I make it:
NINJA CREAMI VANILLA PB CRUNCH
Serves 2 – 20g protein per serving
Ingredients:
• 1 cup Fairlife milk
• 1 scoop Clean Simple Eats vanilla protein powder
• 1 tbsp milk (for re-spin)
• Peanut Butter Chocolate Love Crunch granola
• Melted peanut butter for drizzling
Directions:
1. In a Creami container, mix milk and protein powder with a frother.
2. Secure the lid and freeze overnight.
3. The next day, remove lid and attach the Creami blade lid.
4. Blend using the Lite Ice Cream setting.
5. Add ~1 tbsp milk and re-spin. Re-spin again for extra creaminess.
6. Split into two bowls and top with granola + peanut butter drizzle.
Code HOMEANDKIND gets you 10% off
@cleansimpleeats protein powder—my favorite for this recipe!
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