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Smoked Al Pastor Tacos ... aka your new favorite summer meal. #SponsoredByNinja If you’re like me and you love smoked meats, but don’t want to spend hundreds (or thousands) of dollars on a smoker, you’re going to LOVE the @NinjaKitchen Woodfire Outdoor Grill. It can smoke, grill, roast, bake, dehydrate, air crisp, and broil. To make these yummy tacos: • Slice a pineapple into rounds • Season a 3-4 lb boneless pork shoulder liberally with chili lime seasoning • Place the pineapple and pork onto the #NinjaWoodfire grill and set the temp to 250 degrees and the timer to 4 hours • After 15 minutes, remove the pineapple and place the pork in the center of the grill • While the pork is cooking, assemble your pineapple salsa with the diced pineapple, one diced white onion, 1/2 cup chopped cilantro, 1/2 lime juice, and 1/2 tsp salt • When the pork reaches 203 degrees, turn off the grill and let it rest with the lid closed for about 45 minutes • Shred the pork and pour 6 oz of pineapple ...

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