Hi Everyone! I'm Erin Collins from @meaningfuleats. I eat 100% gluten-free because of celiac disease and my blog is all about approachable, gluten-free (and mostly dairy-free) recipes. Today I'm joining my friend Brittney for her #justsavejanuary to share my top 3 tips for following a special diet on a budget!⁣ ⁣ 1. Go to the grocery store once a week and limit packaged foods. Having a food game-plan for the week and only going to the store once can save so much money! Those extra trips to the store really add up and if I try I can usually stretch what I already have. When you’re following a gluten-free diet it can also be tempting to buy all the packaged gluten-free crackers, cookies and snacks - but these foods are often double the price of their “regular” counterparts. The great news is MOST whole foods are naturally gluten-free and less expensive! Snacking on an apple instead of gluten-free pretzels is healthier and cheaper. ⁣ ⁣ 2. Make Double Batches of EVERYTHING. Chance are if y...