The viral $100 martini just arrived at trulucksrestaurant in Dallas and I think I was the first to try it!
It’s made with Belvedere 10 + caviar stuffed olives, or you can also order the gin martini with rare Nolet’s. Not gonna lie, it’s so smooth and good that it was hard to drink a regular martini after- so it’s worth it.
For dinner: the Crab, Crab, Crab appetizer, ahi tuna tartar, and their bread is insane!
Entrees: 8oz filet, lobster tail & crab mac & cheese + creamed spinach!
Truluck’s was always a date night spot for us, but I’ll be back just for the martini and live music now!
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