Din Abhi Khatam nahi hoa because I am a Realtor by profession, mom by default, and apparently the entire household staff by appointment🫡🦜 instantpotofficial Rio Wide 4qt Recipe/Method for Quick instantpotofficial Keema/Qeema — Ingredients 2 lbs minced meat (keema) Salt, to taste Black pepper, to taste Red chili flakes, optional Ginger-garlic paste 1–2 small onions 2 whole tomatoes, cut in half 2–3 tbsp yogurt Roasted & crushed cumin Roasted & crushed coriander Whole garam masala, to taste: Bay leaf Cinnamon stick Cumin seeds Star anise Any other whole spices you like Oil, as needed for bhunao 1 onion, sliced into rings Green chilies, julienne-cut Kasuri methi (dried fenugreek leaves) Garam masala, for finishing I used mutton keema, but you can absolutely use beef keema as well. Add the keema to the Instant Pot along with ginger-garlic paste and all the spices. Mix everything well and pressure cook on High for minutes. Once you open the Instant Pot, you'll notice some liquid...