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High Protein Egg Bites πŸ₯šπŸ’ͺ🏾 _____________________________________________________ Ingredients: β€’ 3/4 Cups Bacon Bits cooked (Or Sausage) β€’ 7 Large Eggs β€’ 1 Cup Cottage Cheese β€’ 1 Cup Any Shredded Cheese of your choosing (I used White American) β€’ 1/2 Tsp Salt β€’ 1/2 Tsp Black Pepper β€’ Cooking Oil Spray (To grease the pan) _____________________________________________________ Directions: Step 1: In a large bowl, whisk eggs until the yolks and whites are combined. Fold in the other ingredients – bacon, cottage cheese, shredded cheese, salt, and pepper. Grease well a 12-cup muffin tin…be generous because the eggs do stick to it if it is not greased well. Add egg mixture to each cup and fill it up to 3/4 full. There should be enough mixture to fill up to 12 cups. Step 2: Place muffin pan on the top rack of the oven, and place a pan of water on the lower rack of the oven. Having a pan of water will help keep these cottage cheese egg bites moist. Bake for 23-25 minutes at 32...

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