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πŸ₯βœ¨πŸ₯–Come for the giant croissants, stay for literally everything else. @guillotinebakery is one of my favorite new bakery finds in Chicago. As a pastry chef, I’m always paying attention to the little things such as the technique, texture, balance and this place gets so much right. Definitely get the pain suisse and brioche loaf, and whatever you do, don’t leave without a baguette. Save this one for your next Chicago bakery run. #SherrieSavorsTheCity #ChicagoBakery #GuillotineBakery #WestTownChicago #ChicagoFood

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