Your freezer deserves better pizza. 🍕🔥⁠ ⁠ Chef Erin is making fresh frozen pizza dough with just four ingredients: flour, ice water, instant yeast and salt.⁠ ⁠ No sugar. No added fat. Nothing that doesn’t need to be there.⁠ ⁠ The result? A dough built to handle serious heat, with great gluten development, a tight crumb and plenty of stretch for shaping the perfect pie.⁠ ⁠ Make a batch, stash it in the freezer and you’re never too far away from pizza night.⁠ ⁠ Hit the link in bio for Chef Erin’s Fresh Frozen Pizza Dough recipe.⁠ ⁠ #atbbq #pizzarecipe #pizza #atbbqrecipes