Cornflake crusted buffalo chicken nuggets 🫡 idek how I think of this stuff anymore Ingredients 1 lb chicken breast, cut into nugget-sized pieces 3 cups cornflakes 1 tsp paprika 1/2 tsp chili powder Salt and black pepper 2 eggs 1/2 cup buffalo sauce 2 tbsp honey Cooking spray 1. Preheat air fryer to 375°F. 2. Crush cornflakes into fine crumbs. Season with half the paprika, chili powder, salt and pepper. 3. Whisk eggs with the remaining paprika, chili powder, salt and pepper. 4. Dip chicken into the seasoned egg, then coat well in the seasoned cornflakes. 5. Add nuggets to the air fryer basket in a single layer and spray well with cooking spray. 6. Air fry for 12 to 15 minutes, flipping halfway, until golden, crispy and cooked through. 7. Mix buffalo sauce and honey, then toss with the crispy chicken nuggets and serve. #easyrecipes #airfryerrecipes #chickennuggets