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Ingredients: -King’s Hawaiian Original Hawaiian Sweet Rolls -6 crispy fish fillets -1/2 cup lime crema or zesty lime sauce Mango Salsa Ingredients: -2 ripe mangos, diced -1/4 cup red onion, diced -1 jalapeño, diced -2 tablespoons cilantro, chopped -Juice of 1 lime -Salt and pepper, to taste Preparation: 1.Air-fry the fish fillets according to the package directions until crispy and golden brown. 2. In a bowl, combine the mango, red onion, jalapeño, cilantro, lime juice, salt, and pepper. 3. Toast King’s Hawaiian Original Hawaiian Sweet Rolls until lightly golden. 4. Place the fish fillets onto the rolls. 5. Drizzle with lime crema and top with mango salsa. #kingshawaiian

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