Looking for a quick and easy way to make a delicious chopped sandwich? Our Vegetable Chopper does the trick! Check out this recipe to make one for yourself or customize your sandwich however you’d like.
Serves 2-4
8 slices thinly sliced mortadella
6 slices salami picante
6 slices salami nostrano
1 red onion, peeled
5 thin slices provolone
⅓ cup banana peppers
1 head romaine lettuce
2 tablespoons mayonnaise
1 tablespoon Dijon mustard
freshly ground black pepper, to taste
olive oil, to taste
red wine vinegar, to taste
2 (6-inch) Italian rolls, split lengthwise
Working with one ingredient at a time, cut the mortadella, salami, pepperoni, onion, provolone, romaine, banana peppers, and lettuce on the OXO vegetable chopper. Transfer everything to a large bowl with the mayonnaise, mustard, and oregano. Add the oil and vinegar and toss to combine. Season with salt and pepper and stuff it into the Italian bread to serve.
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