🍗 If your chicken tastes like cardboard in a sports bra, we need to talk. 😂 Because dry chicken is one of the fastest ways to make “healthy eating” feel like punishment. And listen… if I’m eating high protein, I want it to actually taste GOOD. So here are 5 simple chicken tricks that make a huge difference: 1️⃣ Brine in salt water 2️⃣ Pound to even thickness 3️⃣ Dry + score the skin 4️⃣ Sear skin-side down 5️⃣ Rest before slicing That’s it. Nothing fancy. Just simple little kitchen tricks that help your chicken stay juicy, flavorful, and way less sad. 🙌🏼 This is exactly how I keep high-protein meals simple and sustainable as a busy multitasking mom of six. Because after losing over 100 pounds after 40, I can tell you this: You do not need boring food to lose fat. You do not need dry chicken to hit your protein goals. And you definitely do not need to suffer through meals that taste like regret. 😂 The goal is simple: ✨ more protein ✨ meals you actually enjoy ✨ fat loss th...