They said this was THE GREATEST garlic bread they have ever had….
Cheesy Garlic Bread
Ingredients
* 1 sourdough loaf, halved
* 1 stick salted butter, softened
* 20 garlic cloves
* Olive oil (to cover garlic)
* 2 tbsp minced Italian parsley, plus more for garnish
* 1 tsp red pepper flakes
* Pinch of salt (optional)
* 1 cup grated Parmesan
* 2 cups grated mozzarella
Directions
1. Cover garlic with olive oil and bake at 350°F for 45 minutes until soft.
2. Mash garlic into the softened butter. Mix in parsley, red pepper flakes, and salt.
3. Spread generously over both halves of the bread.
4. Bake at 400°F for 10–12 minutes until lightly toasted.
5. Top each half with ½ cup Parmesan and 1 cup mozzarella.
6. Broil 2–4 minutes until bubbly and golden.
7. Finish with fresh parsley, slice, and enjoy!
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