Our list of the 50 best restaurants on Long Island is out now!
And the list has never been more diverse, celebrating cuisines as far flung as Peruvian, Egyptian and Korean alongside our considered — and much-debated — picks for best Italian, Chinese, steakhouses and other competitive categories. Geographically, the restaurants extend from Great Neck to East Hampton — with stops in towns not generally regarded as hotbeds of culinary excellence. This year, more than 10 of the 50 restaurants are new to the list.
BUT there are the "legacy" restaurants that have made the list, nine establishments that have been around for at least 20 years with the same owners, same concept and same unwavering commitment to quality.
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