What a treat to be able to see Belfast through the eyes of the one and only Iain Ross aka @thug.loaf Welcome to the MUNCHIES Guide to Belfast. Belfast, a city with a legendary history, isn’t considered often for its food. But between soda bread and Irish seafood, it’s time people start paying attention. Iain begins his day at home doing what he does best, making artwork on bread with edible paint… From there, Iain ventures off into the city, starting out at Mamo Patisserie for the city’s best fresh-baked croissants and soda bread. Then, Iain explores St. George's Market to try out some local oysters and procure provisions for a wee jaunt toward Cave Hill; think Guinness wheaten bread and Irish cheese. After the hike, Iain heads down to Flout Pizza to test his bread skills by making Flout’s signature sourdough New York style pie. From there, it’s time for some nitro stouts at Sunflower. Instead of Guinness, this public house is known for its delicious pour of Beamish. After a bl...