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pesto burrata & steak focaccia sandwiches with peaches from the garden !! imma need at least one more month of summer please :) - sourdough focaccia baked in a sheet pan so it’s thinner! definitely toast this as we’re adding a lot of softer layers!! - burrata (shred with a fork in a bowl prior) - basil pesto - seared and sliced steak - (optional) heirloom tomatoes (if you don’t love a juicy sandwich, then skip!) - sliced peaches briefly caramelized in brown sugar and butter - basil - baby arugula - traditional balsamic vinegar full recipes for my sourdough focaccia and custard ice cream are on my blog at abrightmoment.com or comment “recipe” and i’ll send you the direct links!! #summerrecipes #focacciabread #sourdoughbread #sandwichbread #sandwichrecipe

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