This week’s Sunday Soup Series is Lemon Chicken Orzo Soup 🍋🍲 A cozy, brothy soup with tender shredded chicken, orzo, vegetables, fresh herbs, and a bright squeeze of lemon. Simple, comforting, and perfect for an easy fall dinner. Lemon Chicken Orzo Soup Ingredients * 1 tbsp oil * 1 medium onion, diced * 3 medium carrots, sliced * 3 celery stalks, sliced * 1 tbsp butter * 4 garlic cloves, minced * 12 cups water * 1 tbsp Better Than Bouillon Roasted Chicken Base * 2 bay leaves * 5–6 sprigs fresh thyme * 2 lbs bone-in, skin-on chicken thighs * 2 tsp salt, plus more to taste * 1 cup orzo * 1 additional cup water * Juice of 1½ lemon * ⅓ cup fresh parsley, chopped * salt and black pepper, to taste Directions 1. Heat oil in a large pot over medium heat. Add the onion and sauté for 2 minutes. Add carrots and celery and cook for another 3 minutes. 2. Add butter and garlic and sauté until fragrant. 3. Pour in 12 cups water and stir in the Better Than Bouillon. Add bay leaves and fresh thy...