2026 F&W Best New Chefs zubairmohajir and rishimanojkumar are bringing Indian and Mexican culinary traditions together at mirrachicago. Their joyfully collaborative menu features dishes like chaas aguachile and barbacoa biryani, drawing connections between the two cuisines through shared ingredients, centuries-old techniques, migration, and global spice routes. Learn more about the chefs at the link in bio! #fwbnc 📸🎥: ihatealexlau, heysamg_