Air Fried Corn on the Cob π½
I hope you have a CORN-TASTIC day!! π
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Directions:
1.) Peel back the corn husk being careful not to remove it completely, and remove the silk (the little hairs).
2.) Take your compound butter and butter the corn.
3.) Close up the husk and wrap tightly with aluminum foil.
4.) Preheat airfryer to 500 degrees.
5.) Place corn in airfryer and cook for 10 minutes.
6.) Remove from airfryer and remove the husk by twisting at the base.
7.) Hit it again with some more butter and add salt to taste.
Enjoy! π
5-in-1 airfryer from ninjakitchen!
#cooking #food #corn #airfryer