Marathon Meals | Peri Peri Chicken 🐔 For the chicken 1 lb / 450 g boneless skinless chicken breast Salt Peri-peri sauce 1 habanero 1 red bell pepper 3 garlic cloves 2 tbsp fresh lemon juice 1 tbsp red wine vinegar 1 tbsp olive oil 1 tsp smoked paprika 1 tsp sweet paprika 1 tsp dried oregano ½ tsp ground cumin ½ tsp kosher salt ¼ tsp black pepper Lemon rice 1 cup dry jasmine or basmati rice 1¾ cups chicken broth or water ½ tsp salt 1–2 tbsp lemon juice Vegetable side 1 bell pepper, sliced ½ red onion, sliced #cooking #recipe #periperisauce #periperichicken #nandos