📝: tasty.co/recipe/pineapple-garlic-fried-rice How to make Pineapple Garlic Fried Rice in just 20 minutes! By @Mymanabites 🍍🧄🍚 INGREDIENTS - 1 pineapple - 15 cloves garlic, chopped - 3 teaspoons neutral oil - 3 scallions, chopped (divided) - 2 cups cooked white rice, cold - kosher salt, to taste - ½ teaspoon black pepper, optional - 2 teaspoons light soy sauce - 1 teaspoon dark soy sauce - Red Thai chilies, for garnish PREPARATION 1. Cut the pineapple: Lay the pineapple on its side on a cutting board. Cut it in half through the crown to create two halves. On the inside of one half, use a knife to carefully score a 1-inch border around the edge. Score the pineapple flesh inside the border in a grid pattern, making parallel cuts horizontally and vertically. Use a spoon to scoop out the pineapple, being careful not to pierce the outer skin. Leave about a 1-inch border to form the bowl. Repeat with the other half. Reserve the pineapple chunks and the bowls. 2. Infuse the ...