Blue Apron exploded from roughly $75 million to nearly $350 million in revenue in about a year and was once valued by investors at around $2 billion. The meal-kit company appeared to be racing toward $1 billion in annual revenue, but that incredible growth didn't translate into lasting success. Years later, the entire company was sold for roughly $100 million. It's a striking example of how rapid revenue growth doesn't always create a sustainable business.
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