@catherine_nguyenhoang got our good side 🙏 We craft the soy sauce. She makes it frame-worthy. We brew our soy sauce using honjozo, a traditional Japanese method to develop its rich flavor. Seeing that work inspire someone else deserves a spot in our Taste For Craft gallery as we count down to National Soy Sauce Day. 🎨 #NationalSoySauceDay #TasteForCraft #Kikkoman #FoodArt #Painting