Hyderabadi restaurant style Biryani Ingredients: Chicken 1(1/2) kg Fried onion 1 cup Red chilli 2 tbsp Turmeric 1/2 tbsp Salt I tbsp Garam masala 1/2 tbsp Ginger garlic paste 2 tbsp Green chilli paste 1 tbap Handfull of Mint leaves Coriander leaves 2 tbsp kasuri methi Green chilli 4-5 Whole spices (clove 3, green cardamom 3, star anise 1, cumin stick 2 inch, shahi zeera 1 tsp, mace 1/2 flower) Green cardamom powder 1 tsp Lemon juice 2 tbsp Curd 1(1/2) cup Oil I cup For rice; Basmati rice 1 kg Whole spices (clove 3, green cardamom 3, star anise 1, cumin stick 2 inch, shahi zeera 1 tsp, mace 1/2 flower) Mint & coriander Salt 4 tbsp Oil 1 tbsp #biryani #chickenbiryani #dumbiryani #cooking #recipes