I just ate my 1000th MICHELIN Star meal at Three MICHELIN Stars and MICHELIN Green Star Restaurant – The Inn at Little Washington, and it was the greatest meal ever! Chef Patrick O’Connell and his team, along with the MICHELIN Guide and the MICHELIN Man, threw a tasting menu party like nothing I could have ever imagined. Dozens of incredible dishes were served, each paired with one of 15 different waters. Surprises awaited at every turn, including a congratulatory video from the International Director of the MICHELIN Guide, Gwendal Poullennec. This magical night of June 29, 2025, was the greatest night of my entire life. I’m Joel Haas of High Speed Dining, and this is how it all went down. ⭐️ MICHELIN Guide 🎥 Joel Haas of High Speed Dining 📍The Inn at Little Washington 👨‍🍳 Chef Patrick O’Connell ⭐️ Gwendal Poullennec ⭐️ The MICHELIN Man #MICHELIN #MICHELINGuide #MICHELINStar #TheMICHELINMan #restaurant #chef #finedining #gastronomy #foodie #innatlittlewashington #highspeeddining