You can keep the chips and dip, I’m making ribs for my next game day 😂 . These maple bourbon ribs are super easy to make too. I picked everything up from my local @marianosmarket 1. Remove the membrane from your ribs and season on both sides with my Maple Bourbon and AP rubs. 2. Smoke for 3 hours at 275 degrees. 3. Wrap in aluminum foil with a few pats of butter, a light dusting of Maple Bourbon rub and 1/2 cup of apple juice, and smoke for another hour, hour and a half until tender. 4. Remove from the wrap and finish with your favorite bbq sauce. Easy and delicious! #grillinwithdad #bbqribs