Marathon Meals | Patty Melt 🤤 Ingredients 8 oz / 225 g ground venison 1 medium yellow onion, thinly sliced 2 slices sourdough 3 slices Swiss cheese 1 tsp Worcestershire sauce 1 tbsp butter, divided 1–2 tsp olive oil Salt Black pepper #cooking #recipe #pattymelt #comfortfood #healthymeals