Latino Heritage Month is our favorite time to bake these gluten-free sweet potato empanadas 🧡 Filled with a delicious mix of ingredients like sweet potato, piloncillo, and cinnamon, every bite feels like a little celebration of our culture—plus, with a flaky gluten-free crust (and options to use dairy-free or vegan ingredients!), more of our friends and familia can join in on that celebration with us. Want to make a batch of your own? Visit the link in our bio for the full recipe! 📝 #SieteFoods #LatinoHeritageMonth #Empanadas #Recipe