Spooky season is officially delicious! 👻🍝
#AD
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Whip up this fun Halloween “Boo”ghetti & Spooky Texas Toast for the ultimate festive weeknight dinner. Made with classic spaghetti, cozy marinara, frozen meatballs, and creepy mozzarella-and-olive “eyes” that stare right back at you! Served alongside golden New York Bakery Texas Toast topped with melted provolone cheese cut into spooky ghost & bat shapes (added just in the last minute of baking so they stay perfectly gooey & shapely).
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🧀✨Who are you making this monster mash for this October? Let me know below! 👇
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🛒 Quick Grocery List:
• Spaghetti & your favorite marinara
• Frozen meatballs
• Mozzarella pearls & sliced black olives (for the spooky eyes!)
• thenybakery Texas Toast
• Provolone cheese + a Halloween cookie cutter(s)
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#HalloweenDinner #SpookyFood #HalloweenRecipes #TexasToast EasyDinner, MonsterMash, FallRecipes, MAfoodie, food photography