We’re entering into sweet territory with El Salvador’s empanadas 🇸🇻 - full recipe on my substack 💌 These are like a delightful plantain-filled donut! They’re sweet but not too sweet, and the cinnamon sugar is kinda fall-coded if you ask me - highly recommend giving these a try! #empanada #elsalvador #salvadoranfood #latinfood #cooking