#ghirardellipartner 🫧🧙♀️brewing up the cutest cauldron cake pops for spooky season using GHIRARDELLI® Melting Wafers! These are so much fun to make and are the perfect Halloween party treat!
-1 10oz bag GHIRARDELLI® Dark Chocolate Flavored Melting Wafers
-1 10oz bag GHIRARDELLI® White Vanilla Flavored Melting Wafers
-1 (9x9 inch) chocolate cake, baked and cooled
-½ cup chocolate frosting
-black and green food coloring (oil based)
-round green sprinkles
-bone and eyeball sprinkles
1. Crumble the cake into a large mixing bowl and add the frosting. Mix until a thick dough forms. Scoop out small amounts with a cookie scoop and roll into balls. Place into the fridge for 30 minutes to firm up.
2. Place the Dark Chocolate Flavored Wafers into a microwave safe bowl and heat for 30 second intervals until fully melted. Add in a few drops of black food coloring and stir until well combined.
3. Dip the end of a lollipop stick into the melted wafers, then insert the coated end into a cake bal...