#ad Why make a pie with one type of @driscollsberry when you could use two?! This Mosaic Pie is perfect for entertaining, with both raspberry and blackberry fillings served in a buttery pie crust 🥧 Comment ‘RECIPE’ to have the details sent to your DMs. Flaky, buttery pastry filled with sweet raspberry and blackberry fillings makes this mosaic pie a showstopping addition to any fall gathering. Each piece pulls apart into its own hand pie, making it easy to grab, share, and enjoy. Driscoll’s Raspberries and Blackberries bring naturally sweet and intensely satisfying flavor to every bite, perfect for making moments together a little more special. RASPBERRY FILLING: 1/4 cup sugar 1 tablespoon cornstarch 1 package (6 ounces) Driscoll’s Raspberries 3/4 teaspoon lemon juice 1/8 teaspoon salt BLACKBERRY FILLING: 1/4 cup sugar 1 tablespoon cornstarch 1 package (6 ounces) Driscoll’s Blackberries 1 teaspoon lemon juice 1/8 teaspoon salt CRUST: 3 cups all-purpose flour 1 ⅛ teaspoon salt 18...