follow sauceyrosie for more easy weeknight dinners 💘 ok but bffr these blackened fish tacos turned out tasty, flavorful, and delicious 😤 plus they’re #whole30 !! For the mango salsa, mix together the following: 1 cup diced mango 1/2 cup diced red onion 1/4 cup diced bell pepper 1/4 cup diced jalapeño 1/4 cup finely chopped cilantro the juice of 1.5 limes 1/2 avocado diced 1/2 tsp garlic powder 1 tsp salt For the slaw, mix together the following: 3 cups slaw mix (red cabbage, green cabbage, carrots) 2 tbsp avocado Mayo (I like sirkensingtons) juice of 1/2 a lime 1 tbsp apple cider vinegar bragg salt, garlic powder to taste For the fish: -Season a couple pieces of white fish (I used sea bass) with red chili blend, salt, pepper, garlic powder, and ground pepper. Grill for 4-5 minutes on each side or bake in the oven for 15 minutes. Warm up the tortillas on medium low heat (I used sietefoods cassava flour) and then assemble the tacos 🌮 Squeeze fresh lime on the ta...